- Appetizers & Soups
- Thai Salads
- Lunch
- Entrees
- Seafood, Fish & Duck
- Noodles
- Thai Curry
- Fried Rice
- Catering Sizes
a1. ka nom punh na moo
$8.25
Bread topped with ground pork & egg. Served with cucumber sauce
a2. spring roll (2pc.)
$2.85
Crispy roll with vegetables and transparent noodles served with homemade plum sauce
a3. giew tod (6pc.)
$6.10
Homemade crispy wonton served with plum sauce
a4. neau tod
$8.25
Beef marinade in special sauce served with hot sauce and ginger
a5. tofu tod
$6.10
Deep fried bean curd served with plum sauce and crushed peanuts
a6. satay gai (4pc.)
$8.25
Grilled chicken on skewers, marinade in curry and coconut milk served with peanut butter
a7. koong roll (5pc.)
$8.25
Crispy shrimp roll stuffed with ground chicken served with plum sauce
a8. crab rangoon (6pc.)
$8.25
Imitation crab meat with cream cheese and water chestnuts wrapped in spring roll served with sweet & sour sauce
a9. fish cake (6pc.)
$8.25
Minced fish, string beans in Thai curry served with cucumber salad
s1. tom yum
$3.85 *
Thai's favorite clear soup with mushrooms, green onions, lemon grass, herbs and lime juice
s2. tom kah gai
$4.95 *
Mushrooms, green onions, gofangol and lime juice in coconut milk
s3. hot & sour soup
$3.85
Chicken, bamboo shoots, eggs and water chestnuts
s4. poa tak (tom yum talay)
$16.45
Old Thai style soup filled in with seafood, onions, mushrooms and some herbs & spices
s5. kow tom
$0.00 *
Rice with minced ginger, green onions and cilantro served in hot soup
s6. wonton soup
$3.85 *
Steamed homemade wonton, green onions, cilantro and lettuce in Thai style soup
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For more information contact info@callrc.com or call 248-541-8888.
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