- Appetizers, Soups & Salads
- Fried Rice & Noodle Dishes (Lunch Only)
- Fried Rice & Noodle Dishes (Dinner Only)
- Special Thai Taste (Lunch Only)
- Special Thai Taste (Dinner)
- Bangkok Cuisine Specialties (Lunch Only)
- Bangkok Cuisine Specialties (Dinner)
- Seafood (Lunch)
- Seafood & Traditional Dishes (Dinner)
- Side Orders & Desserts
#1 crispy rolls
$3.25 *
Ground chicken, bean sprouts, black mushrooms and transparent noodle.
#2 vegetable spring rolls (2)
$3.00
Cabbage, carrots and transparent noodles. Served with sweet and sour sauce.
#3 lettuce wraps
$6.95
Minced chicken and green onions stir fried in a light brown sauce. Served with lettuce.
#4 satay (6)
$6.50
Marinated chicken on a stick, served with cucumber sauce and penut sauce.
#5 nong tong (6)
$3.95
Golden fried chicken wings served with sweet and sour sauce.
#6 koong houm pa (6)
$6.50
Fried jumbo shrimp and pork wrapped in a egg roll shell, served with plum sauce.
#7 thai salad
$4.95
Lettuce, cucumber, tomatoes, bean sprouts, bean curd and green onion topped with peanut sauce.
#8 apple salad
$6.50
Shredded apple, roasted coconut, red onion, cashews, and chicken.
#9 larb (cold dish)
$11.75
Minced chicken, coriander leaves, ginger and peanuts. Dinner only.
#10 nam sod (cold dish)
$11.75
Minced chicken, onions, coriander leaves, ginger, peanuts and lime juice. Dinner only
#11 tom yum soup
$2.50 *
Lemon grass, straw mushrooms, green onion, coriander leaves, lime juice and chili paste.
#12 hot & sour soup
$2.00 *
Chicken, bamboo shots, water chestnuts and green onions.
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